This is a creamy mashed sweet potato recipe with a mix of garlic and herbs such as rosemary and thyme
Boil sweet potatoes in a medium cooking pot for 10-15 mins*
Mix in your butter and milk, adjusting as necessary, till you reach a much creamier consistency.
Serve and enjoy!
1. Check for doneness at 10mins by inserting a fork in one of the sweet potatoes. If it pierces easily or falls apart then it’s done.