Main Dishes

Bacon Wrapped Caramelised Onions Stuffed Chicken Breast

Bacon Wrapped Caramelised Onions Stuffed Chicken Breast – this is the BEST JUICY CHICKEN BREAST recipe you’ll ever have! Everything about this recipe is EPIC!

Bacon Wrapped Stuffed Chicken Breast - probably the BEST JUICY CHICKEN BREAST recipe you'll ever have! Paleo, Gluten and Dairy Free from WhittyPaleo.com.

So, you guys should know me by now, I love doing 5* chef-y things and this time, it’s stuffing chicken breasts. If you’re new to WhittyPaleo.com, you’re gonna have a ball with my recipes. I’m not the best cook in the world (actually, I think I’m amazing because self-love and all that) but I make sure to have the best time cooking – I only hope you’ll have the same!

This Bacon Wrapped Caramelised Onions Stuffed Chicken Breast recipe is literally a *juicy* mouthful! I made four chicken breasts and fed myself, my friends and my sister. My friend licked her plate and my sister actually said that it banged (slang for it was GOOOOD). I’ve probably mentioned this before but that means a whole lot coming from her!

Bacon Wrapped Caramelised Onions Stuffed Chicken Breasts - one of the BEST JUICY CHICKEN RECIPES you'll ever have! Paleo, Gluten and even Dairy Free!

A little time is needed to prepare this Bacon Wrapped Stuffed Chicken Breasts recipe (not a lot) but I’m pretty sure you’ll have fun doing it. Stuffing chicken is one of the easiest things. There are two ways I know how, depending on the size of your breast:

  1. Place the breast on some cling film and top it with another layer of cling film. Get out your rolling pin and just take out any frustration you have for the day smash it till it becomes flatter and wider. Stuff with about 1-2 tablespoons of your mixture and roll the chicken breast (almost like a wrap). This is the FUN way!
  2. If you have a larger chicken breast, you can actually cut a flap from the meatier side of the breast (see video)

I’m using the caramelised onions and apples from my last post, as the stuffing for this recipe but please, take this idea and make it your own! After all, you do have to eat the food lol.

Bacon Wrapped Chicken Breast is the best invention ever. The fat from the bacon gently seasons the chicken breast and makes sure to keep it moist so your chicken breast will never dry out. I like to top it with a little black pepper and a drizzle of honey for that sweet and salty flavour. My goodness, what more could you ask for?!

Bacon Wrapped Chicken Breast - probably the BEST JUICY CHICKEN BREAST recipe you'll ever have! Paleo, Gluten and Dairy Free from WhittyPaleo.com.

Bacon Wrapped Caramelised Onions Stuffed Chicken Breasts
Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins
 

Bacon Wrapped Caramelised Onions Stuffed Chicken Breasts - chicken breasts stuffed with sweet caramelised onions and apples and wrapped in bacon drizzled with a light amount of honey

Course: Lunch/Dinner, Main, Main Course, Main Dish, Mains
Cuisine: Paleo
Servings: 2 people
Calories: 372 kcal
Author: WhittyPaleo
Ingredients
  • 2 chicken breasts
  • 6-8 strips bacon
  • 2 tbsp honey
  • Black pepper
  • 4-5 tbsp caramelised onions & apples (see notes for recipe)
Instructions
  1. Preheat oven to 190C/375F.

  2. Using any of the methods above, stuff your chicken breasts. (Either by cutting a flap open, or smashing the chicken breast flat and rolling the chicken breast).

  3. Wrap chicken breasts in 3-4 strips of bacon each.

  4. Sprinkle with black pepper and top with 1 tbsp honey each.

  5. Place on a non-stick baking tray or non-stick foil paper for 40-45mins.

  6. Serve and enjoy with cauliflower rice and veg (I used lightly fried cabbage – I like the crunch)

Bacon Wrapped Caramelised Onions Stuffed Chicken Breasts - one of the BEST JUICY CHICKEN RECIPES you'll ever have! Paleo, Gluten and even Dairy Free!

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24 Comments

  • Reply
    Swathi
    July at 1:05 AM

    Delicious this perfect dish goes well any meal. Bacon and caramelized onion makes everything yum.

    • Reply
      WhittyPaleo
      July at 11:01 PM

      Definitely does Swathi! 🙂

  • Reply
    Maren
    July at 3:09 PM

    This dish sounds so decadent! Any kind of stuffed chicken breast sounds so gourmet! I love the use of the onions here.

  • Reply
    Catherine
    July at 2:15 PM

    This looks absolutely fabulous! What a mouthwatering dish…pinning for later!

    • Reply
      WhittyPaleo
      July at 11:00 PM

      Thanks Catherine! 😀

  • Reply
    Amy
    July at 1:08 PM

    I have stuffed chicken breasts before and I have wrapped them in bacon before but never both at the same time! LOVE IT!

    • Reply
      WhittyPaleo
      July at 10:54 PM

      Best of both worlds Amy!

  • Reply
    Rachel
    July at 12:28 PM

    This looks incredible! I’m a sucker for bacon anything. And the caramelized onions and apples – delish! Thanks for sharing.

    • Reply
      WhittyPaleo
      July at 10:47 PM

      Absolutely delish! Thanks for stopping by Rachel!

  • Reply
    Molly Kumar
    July at 3:09 AM

    I loooove bacon and this would be wonderful to try over the weekend. Love the pictures and saving your recipe to try soon.

  • Reply
    Noel Lizotte
    July at 8:23 PM

    So much to love about this recipe. Bacon. Chicken. Stuffing. Onions. Simple. yeah, I should stop talking and go check the kitchen to see if I have ingredients for this tonight!

  • Reply
    Gloria Duggan
    July at 7:19 PM

    Ok…first bacon makes everything better. Stuffed chicken breasts are perfect for entertaining, and easy to put together. These would be a crowd pleaser for sure.

    • Reply
      WhittyPaleo
      July at 10:46 PM

      They are SUPER easy to put together – and they make you look a little more skilled haha! Thanks Gloria!

  • Reply
    Adriana Martin
    July at 6:03 AM

    You got me at bacon. Love anything that has bacon to enhance the flavor. Beautiful pictures too mouthwatering option for sure =)

  • Reply
    Marlynn | UrbanBlissLife
    July at 7:43 PM

    Bacon makes everything better! 🙂 I usually find chicken breast to be bland and love recipes like this that really give it a lot of exciting flavors. Cannot wait to make this recipe!

    • Reply
      WhittyPaleo
      July at 10:45 PM

      Oh, it’s amazing how great chicken breasts taste once you jazz them up a little! I hope you’ll enjoy Marlynn!

  • Reply
    Veena Azmanov
    July at 6:33 PM

    Oh these look so cute!! I love bacon and especially chicken breast wrapped in bacon – keeps the meat so moist and juice. I’m a huge fan of caramelized onions so this is my kinda meal.

    • Reply
      WhittyPaleo
      July at 10:44 PM

      That’s exactly what I love about it – the juiciness! Great minds Veena 😉

  • Reply
    Joanna @ Everyday Made Fresh
    July at 1:59 PM

    This looks amazing! I have only stuffed chicken once, and I didn’t bacon wrap it at all. This one is loaded with all of our favorite flavors…I gotta give it a try!

    • Reply
      WhittyPaleo
      July at 10:43 PM

      The bacon is the juicy cherry on top! Thanks Joanna!

  • Reply
    Dave Lamar
    April at 5:55 PM

    Love the look of the bacon wrapped, onion stuffed chicken breasts. Want to try, but what temp do I bake he chicken?

    • Reply
      WhittyPaleo
      April at 9:29 PM

      Hi Dave, I was in such a rush to get the recipe out I completely missed that part ha! Really depending on your oven settings, anywhere between 175C/350F – 200C/400F would be fine. If you’d like your bacon crispier, I’d say stick with the highest setting, if not, the lowest is fine. I’ve updated the recipe to show the setting I think is best also! Please let me know what you think of the recipe and thanks for stopping by! 🙂

  • Reply
    Karly
    March at 1:58 PM

    Obsessing over every single thing I find on this page. I cannot get over how good these lil chickens look- my hubby is going to die for that bacon wrap!!

    • Reply
      WhittyPaleo
      March at 2:42 PM

      Aww Karly, thanks so much for stopping by! The bacon wrap is everything! I hope he enjoys it! 😀

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